Time Is Running Out to Enter Online to Win “Free Queso For Life” at Abuelo’s

Abuelo’s Is Celebrating Its 30th Anniversary by Giving 30 Guests at Each Location Free Queso for Life

LUBBOCK, Texas – July 18, 2019 – Abuelo’s Mexican Restaurant, famous for its authentic, made-from-scratch Mexican cuisine, is celebrating its 30th anniversary by giving guests a chance to win free queso for life! Winning guests are awarded a commemorative squeeze cheese wedge that entitles them to free queso upon every visit for the rest of their lives. But time is running out — soon the 30 lucky winners at each of Abuelo’s 37 locations will be selected, so guests who want to win free queso for life must enter before the end of the month at www.abuelos.com/30thAnniversary.

A creamy blend of four cheeses, Poblano and Anaheim peppers, red peppers, jalapeños and onions, Abuelo’s chile con queso is a popular menu item. No purchase is necessary to enter for a chance to win free queso for life — guests who are age 18 or older can simply fill out a short online form before July 31, 2019 at 12 a.m. Pacific Standard Time to enter, selecting an Abuelo’s location to redeem their free queso if they win.

Lucky winners will be selected on August 1 and will receive a commemorative squeeze cheese wedge to take with them when they visit their Abuelo’s location to receive one complementary regular chile con queso dip per table, per visit with purchases totaling $10 or more. Free queso for life can’t be transferred or sold and is valid with dine-in orders only. See the site for the official rules, terms and conditions.

“At Abuelo’s, we’re so grateful to our guests for 30 great years,” said Bob Lin, President. “We’re celebrating with drink specials, fun and prizes each Thursday in July at all of our restaurants across 13 states, but the free queso for life giveaway is open all month long online. We believe a chance to win signature queso for life is a great way to say ‘thank you’ to our wonderful guests who’ve made Abuelo’s part of their communities for three decades and counting.”

In addition to the opportunity to enter online to win free queso for life during Abuelo’s month-long 30th anniversary celebration, guests who dine out at Abuelo’s on Thursdays in July can donate $5 dollars to No Kid Hungry to spin a prize wheel to win free appetizers, entrees, desserts and other prizes. But time is running out — the 30th anniversary celebration ends on July 31.

About Abuelo’s

Since its first opening in 1989, Abuelo’s has consistently been on the leading edge of Mexican cuisine, combining menu creativity, outstanding food and beverage quality, colorful plate presentations and superior service in a true Mexican courtyard atmosphere. Abuelo’s has received national accolades as the top-ranked Mexican food restaurant and as one of America’s top overall restaurant chains in four consecutive biennial surveys by a leading national consumer rating magazine. Owned and operated by Food Concepts International in Lubbock Texas, the company currently has 37 full-service restaurants located in 13 states. For more information, visit www.abuelos.com or Abuelo’s Facebook page at www.facebook.com/Abuelos.

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Dine Out at Abuelo’s Any Thursday in July and Help End Childhood Hunger

Funds Raised During Abuelo’s 30th Anniversary Celebration Each Thursday in July

Support “No Kid Hungry” to Help End Childhood Hunger in America

LUBBOCK, Texas – July 1, 2019 – In America, one in six children lives with hunger. This July, Abuelo’s Mexican Restaurant is making every meal count by joining thousands of restaurants nationwide to raise funds for No Kid Hungry. Famous for its authentic, made-from-scratch Mexican cuisine, Abuelo’s is celebrating the restaurant’s 30th anniversary with drink specials, fun and prizes each Thursday in July while also giving guests a chance to fight childhood hunger.

On Thursdays all month long, guests who join the restaurant’s birthday celebrations held at any of its 37 locations can donate $5 to No Kid Hungry to spin a prize wheel for a chance to win free made-from-scratch appetizers, authentic Mexican entrees, tasty desserts, delicious queso and stylish Abuelo’s swag. Guests who want to help end childhood hunger in America can also donate to No Kid Hungry at Abuelo’s without spinning the prize wheel — the choice is theirs.

“Giving back to our community is a core part of our culture at Abuelo’s,” said Bob Lin, President. “We sponsor and participate in charitable programs nationwide, and we’re proud to work with No Kid Hungry again this year to celebrate a major anniversary. Abuelo’s worked with No Kid Hungry to mark our 25th anniversary. With our guests’ help, we hope to raise even more funds this year to help kids facing hunger here in America.”

Funds raised support No Kid Hungry’s work to connect vulnerable children to effective nutrition programs like school breakfast and summer meals, creating partnerships that work to identify and break down barriers to giving children access to meals. Learn more at NoKidHungry.org.

 

About Abuelo’s

Since its first opening in 1989, Abuelo’s has consistently been on the leading edge of Mexican cuisine, combining menu creativity, outstanding food and beverage quality, colorful plate presentations and superior service in a true Mexican courtyard atmosphere. Abuelo’s has received national accolades as the top-ranked Mexican food restaurant and as one of America’s top overall restaurant chains in four consecutive biennial surveys by a leading national consumer rating magazine. Owned and operated by Food Concepts International in Lubbock Texas, the company currently has 37 full-service restaurants located in 13 states. For more information, visit www.abuelos.com or Abuelo’s Facebook page at www.facebook.com/Abuelos.

About No Kid Hungry

No child should go hungry in America. But 1 in 6 kids will face hunger this year. No Kid Hungry is ending childhood hunger through effective programs that provide kids with the food they need. This is a problem we know how to solve. No Kid Hungry is a campaign of Share Our Strength, an organization working to end hunger and poverty.

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SSPR

abuelos@sspr.com

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https://www.abuelos.com/

Partnership with Coleman Natural Leads to Two New Summer Menu Items

LUBBOCK, Texas May 16, 2019 – Abuelo’s Mexican Restaurant, famous for its authentic, made-from-scratch Mexican cuisine, is pleased to announce the introduction of No Antibiotics Ever, 100% vegetarian fed chicken to their menu. The better tasting, better-for-you protein, is now available across all U.S. locations.

 Our obsession with providing the best ingredients for guests to experience the unique flavors of traditional Mexican cuisine is a prerequisite for any partnership with a food supplier,” said Robert Lin, President and Chief Executive of Abuelo’s. “With the right partner in place, we can now offer new options that feature juicy and delicious clean label chicken.”

Dedicated to providing fresh, health-conscious Mexican cuisine, Abuelo’s has built a partnership with Coleman Natural in order to source the highest-quality chicken raised with No Antibiotics Ever and fed a 100% vegetarian diet with no animal by-products. Coleman’s industry-leading “Farm-to-Fork” program employs a responsible animal-care program and ensures complete traceability through every aspect of production and processing.

Abuelo’s has 37 full-service restaurants located in 13 states – all of which are now serving their new premium, No Antibiotics Ever chicken. Customers can experience it for themselves in Abuelo’s fajitas, salads and specialty chicken entrées. Abuelo’s will be featuring even more chicken-based specialties in its summer menu to highlight this premium product.

Abuelo’s dedication to excellent food and service has secured a ranking as the #1 Mexican Restaurant in America since 2006. Their addition of premium chicken is part of Abuelo’s continuing commitment to provide healthy and delicious menu options for restaurant-goers who can’t always find a good choice due to allergies, dietary preferences or a lack of creative and flavorful options.

About Abuelo’s

Since its first opening in 1989, Abuelo’s has consistently been on the leading edge of Mexican cuisine, combining menu creativity, outstanding fosod and beverage quality, colorful plate presentations and superior service in a true Mexican courtyard atmosphere. Abuelo’s has received national accolades as the top-ranked Mexican food restaurant and as one of America’s top overall restaurant chains in four consecutive biennial surveys by a leading national consumer rating magazine. Owned and operated by Food Concepts International in Lubbock Texas, the company currently has 37 full-service restaurants located in 13 states. For more information, visit www.abuelos.com or Abuelo’s Facebook page at www.facebook.com/Abuelos.

About Coleman Natural

Coleman Natural has been a pioneer in premium No Antibiotics Ever meats, part of a legacy of quality that stretches back to 1875. Decades ago, when the majority of meat producers were ramping up the use of hormones and antibiotics to pump out more pounds at lower costs, Coleman Natural was among a handful of visionary companies that stuck to keeping things simple. They believed in raising animals without using drugs for growth promotion, and putting forth the extra effort to keep them healthy without relying on antibiotics.

Coleman Natural works with family farmers throughout the country who share a conviction to provide premium No Antibiotics Ever meats. Today, the pioneering spirit of Coleman Natural is available to foodservice operators exclusively through Sysco, with premium Chicken and No Antibiotics Ever chicken and turkey options.

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SSPR

abuelos@sspr.com

 

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America’s #1 Rated Mexican Chain Opens Second Location in Tulsa

Abuelo’s is opening at Nickel Creek

LUBBOCK, Texas (October 9, 2018) – Abuelo’s Mexican Restaurant, famous for its authentic, made-from-scratch Mexican cuisine, is celebrating the opening of its second location in Tulsa. The newest restaurant is opening at Nickel Creek, near Tulsa Hills shopping center, located at 1531 W. 81st St.

The first 100 guests who are lined up on opening day, October 15, will receive a special “Savor the Flavors of Mexico” offer book that includes monthly coupons for free entrées from January through December 2019. The books, which include offers valued at more than $220, will be given away starting at 11 a.m.

Abuelo’s has consistently been voted the #1 Mexican Restaurant in America by consumers since 2006, as published in the nation’s most respected consumer rating magazine. The restaurant’s fresh, made-from-scratch menu selections combine authentic standards with the rich, subtle flavors of coastal and interior Mexican cuisine.

“Abuelo’s is excited about our newest restaurant in Tulsa,” said Robert Lin, president of Food Concepts International, Abuelo’s parent company. “We are thrilled to continue expanding Abuelo’s in the Tulsa market. We look forward to sharing our distinct flavors of Mexico with guests and being an active member of the local community.”

Abuelo’s Tulsa Nickel Creek restaurant will be open from 11 a.m.-10 p.m., Sunday through Thursday, and 11 a.m.-11 p.m. on Friday and Saturday. For the latest news, rewards and special offers, join Mi Abuelo’s Rewards at www.abuelos.com/MiAbuelos. Also, be sure to follow Abuelo’s on Instagram at https://www.instagram.com/eatabuelos/ or like them on Facebook at https://www.facebook.com/AbuelosTulsaNickelCreek to stay up to date on the latest news and promotions.

 About Abuelo’s

Since its first opening in 1989, Abuelo’s has consistently been on the leading edge of Mexican cuisine, combining menu creativity, outstanding food and beverage quality, colorful plate presentations and superior service in a true Mexican courtyard atmosphere. Abuelo’s has received national accolades as the top-ranked Mexican food restaurant and as one of America’s top overall restaurant chains in four consecutive biennial surveys by a leading national consumer rating magazine. Owned and operated by Food Concepts International in Lubbock Texas, the company currently has 37 full-service restaurants located in 13 states. For more information, visit www.abuelos.com or Abuelo’s Facebook page at www.facebook.com/Abuelos.

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Media Contact:  

Alexea Candreva

SSPR

719-475-0370

abuelos@sspr.com

 

America’s #1 Rated Mexican Chain Opens in League City

Abuelo’s is opening at Pinnacle Park

LUBBOCK, Texas (June 19, 2018) – Abuelo’s Mexican Restaurant, famous for its authentic, made-from-scratch, Mexican cuisine, is celebrating the opening of its second location in the Houston area. The newest restaurant is opening at Pinnacle Park, located at 2505 South Gulf Freeway, League City, Texas.

The first 50 guests who are lined up on opening day, June 25, will receive a special “Tastes of Mexico” offer book that includes monthly coupons for free entrées from June through December. The books, which include offers valued at more than $125, will be given away starting at 11 a.m. Additionally, a raffle will take place on opening day, and 10 lucky guests will be chosen at random to receive enchiladas for one year*.

Abuelo’s has consistently been voted the #1 Mexican Restaurant in America by consumers since 2006, as published in the nation’s most respected consumer rating magazine. The restaurant’s fresh, made-from-scratch menu selections combine authentic standards with the rich, subtle flavors of coastal and interior Mexican cuisine.

“Abuelo’s is excited about our newest restaurant in League City,” said Robert Lin, president of Food Concepts International, Abuelo’s parent company. “We are thrilled to continue expanding Abuelo’s in the Houston market. We look forward to sharing our distinct flavors of Mexico with guests and being an active member of the local community.”

Abuelo’s League City restaurant will be open from 11 a.m.-10 p.m., Sunday through Thursday, and 11 a.m.-11 p.m. on Friday and Saturday. For the latest news, rewards and special offers, join Mi Abuelo’s Rewards at www.abuelos.com/MiAbuelos. Also, be sure to follow Abuelo’s on Instagram at https://www.instagram.com/eatabuelos/ or like them on Facebook at https://www.facebook.com/AbuelosLeagueCity to stay up to date on the latest news and promotions.

*Raffle winners will receive a gift card equal to the value of 52 enchilada plates

 About Abuelo’s

Since its first opening in 1989, Abuelo’s has consistently been on the leading edge of Mexican cuisine, combining menu creativity, outstanding food and beverage quality, colorful plate presentations and superior service in a true Mexican courtyard atmosphere. Abuelo’s has received national accolades as the top-ranked Mexican food restaurant and as one of America’s top overall restaurant chains in four consecutive biennial surveys by a leading national consumer rating magazine. Owned and operated by Food Concepts International in Lubbock Texas, the company currently has 38 full-service restaurants located in 13 states. For more information, visit www.abuelos.com or Abuelo’s Facebook page at www.facebook.com/Abuelos.

 

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Media Contact:

Alexea Candreva    SSPR

719-475-0370

abuelos@sspr.com