Main Menu

A plate of three, slowly smoked and fire-grilled pork tenderloin medallions, wrapped in hickory smoked bacon. Served with your choice of two hand-rolled enchiladas

Fire-grilled steak* cooked to order and served with your choice of two hand-rolled enchiladas. (1280-1580 cal)

Fire-grilled, beef tenderloin medallions*, wrapped in hickory smoked bacon. (820-980 cal)

Fire-grilled skirt steak* topped with green chile rajas con queso and served with a cheese enchilada with red sauce and guacamole

Beef tenderloin medallions* wrapped in hickory smoked bacon and fire-grilled to perfection. Served with shrimp stuffed with fresh jalapeño and blended cheeses, wrapped in bacon

Lightly fried chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese, served with Abuelo's chile con queso. Includes one enchilada of your choice

Delicate crepes filled with house-made guacamole, covered in a tasty cream sherry sauce with seasoned shrimp, mushrooms, fresh spinach and fire-roasted red and poblano peppers

Delicate crepes filled with diced shrimp, peppers, spinach and cheese and covered with a creamy sherry sauce

seasoned and fire-grilled

seasoned and fire-grilled

seasoned and lightly sautéed

+$3. A savory cream sherry sauce with shrimp, spinach, mushrooms, roasted red and green peppers and sliced avocado. (435 cal)

+$3. Roasted poblano strips, olives and shrimp in a spicy tomato-based sauce. (220 cal)

+$3. A Mexican-style garlic butter sauce with shrimp, diced tomatoes and chopped cilantro. (325 cal)

+$3. A zesty and flavorful lemon wine sauce with shrimp. (220 cal)

Your choice of marinated, fire-grilled fajita steak* or chicken, or Abuelo's Espinaca, topped with melted cheese. (960-990 cal)

Grandfather's favorite meal features three stacked enchiladas layered with beef, cheese and chile con carne. Topped with two eggs*

Hand-rolled beef enchilada, cheese enchilada and a crispy beef taco

Crispy beef taco, tamale, sour cream chicken and cheese hand-rolled enchiladas

One beef enchilada, one tamale and a crispy beef taco

Grilled quesadilla with shaved chicken, roasted green chiles, mushrooms, onions and cheese. Served with guacamole and sour cream

Lightly fried or grilled Australian Sea Bass, Napa cabbage, fresh mango relish, carrots and creamy cilantro lime. (750/670 cal)

Shrimp with Mexican-style garlic butter sauce, diced tomatoes, Napa cabbage, fresh mango relish, carrots and creamy cilantro lime

Two pork tenderloin tacos with grilled pineapple, salsa tropical, bacon and panela cheese in freshly made corn tortillas

Three seasoned ground beef or chicken tinga crispy tacos with lettuce, tomato and grated cheese. (740/670 cal)

Two fajita tacos wrapped in freshly made flour tortillas with peppers, onions and mixed cheese. (790/750 cal)

Lean ground beef seasoned to perfection with chile con carne (250 cal each)

Slow-roasted, hand-shredded beef with chile con queso (240 cal each), red chile sauce or ranchera sauce (210 cal each)

Slow-roasted, hand-shredded chicken with sour cream sauce (190 cal each), green chile sauce (170 cal each) or ranchera sauce (200 cal each)

Fresh guacamole with cream sauce or ranchera sauce. (220 cal each)

Abuelo's signature cheese blend with chile con carne (320 cal each), red chile sauce (310 cal each) or green chile sauce (280 cal each). Add onions upon request

Abuelo's Espinaca with cream sauce (210 cal each) or ranchera sauce (200 cal each). Contains mushrooms

A red, hearty ground beef sauce

A silky sour cream sauce kicked up with roasted peppers

A vegetarian version of a traditional Mexican sauce, Anaheim, Poblano and green peppers, tomatoes, garlic, spices and fresh cilantro

A creamy, four cheese blend with roasted Poblano and Anaheim peppers, red peppers, jalapeños and onions

A white cream-based salsa with roasted Poblanos and a touch of cheese

Marinated, fire-grilled fajita steak* or chicken with blended cheeses and Anaheim chiles, in a lightly fried flour tortilla. Topped with our signature chile con queso or ranchera sauce, and served with sour cream and fresh guacamole. (1330-1360 cal)

Your choice of seasoned ground beef with chile con carne or slow-roasted shredded chicken with sour cream sauce with Mexican rice, cheese and refried beans, all wrapped in a handmade flour tortilla. Because this item is a meal in itself, it does not come with sides

Your choice of any hand-rolled enchilada with Abuelo's signature sauce from our enchilada section

Choose your favorite hand-rolled enchilada and crispy taco filled with your choice of meat

Seasoned ground beef and chorizo mix or shredded chicken chimichanga, topped with Abuelo's chile con queso

Tilapia filet sautéed with shrimp and roasted Poblano peppers in a spicy tomato-based sauce. Served with seasonal vegetable medley and cilantro lime rice

Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese, then lightly fried

Two hand-rolled cheese enchiladas with chile con carne and topped with two eggs*. Served with our scratch made ranchera sauce

A crisp handmade flour tortilla generously topped with refried beans, seasoned ground beef, our famous chile con queso, chile con carne sauce, shredded cheddar and Monterrey Jack cheese, lettuce, tomato, sour cream and our fresh homemade guacamole. This entrée is a meal in itself and does not include sides

Your choice of marinated fire-grilled steak*, chicken or Yucatan shrimp fajitas. Served with charro beans, Mexican rice, pico de gallo, mixed cheeses, sour cream and flour or corn tortillas. (890-1110 cal)

Oven-baked quesadilla loaded with blended cheeses, fire-grilled fajita steak*, chicken or Abuelo's Espinaca (spinach sautéed with seasoned mushrooms, onions, garlic, peppers and cheeses). (680-700 cal)

Fresh salad mix generously topped with your choice of ground beef or shredded roasted chicken, creamy chile con queso, our famous charro beans, tomatoes, mixed cheeses and guacamole, with a cup of Tortilla Soup or Baja Shrimp Chowder. This entrée is a meal in itself and does not include sides

Your choice of seasoned ground beef with chile con carne sauce or hand-shredded slow-roasted chicken with sour cream sauce, Mexican rice, cheese and refried beans wrapped in a homemade flour tortilla. This entrée is a meal in itself and does not include sides

Our signature, handcrafted and deliciously creamy Mexican-style cheese dip

Hand-mashed, whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes

Handmade grilled flour tortillas filled with our Abuelo's signature cheese mix, fire-roasted red and Anaheim peppers, mushrooms and sautéed onions

A medley of our savory specialties, featuring our chile con queso, queso diablo, guacamole and house-made chicharrones

Fresh tortilla chips baked with cheese, uniquely seasoned with your choice of ground beef, slow-roasted chicken or refried beans. Served with sour cream, guacamole, pico de gallo and jalapeño

Beef tenderloin tips* with mushrooms, onions, peppers and Jack cheese. Flamed tableside and served with fresh house-made corn or flour tortillas

Savory fresh mushroom caps filled with our signature Abuelo's Espinaca and topped with seasoned breadcrumbs

Fire-grilled shrimp, wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses

Sashimi grade Yellowfin tuna* seared with black sesame seeds and served with Sriracha and wasabi

Two 3 oz. Mexican-style pork shanks smoked, grilled and glazed with house chipotle barbeque sauce

22 oz. rocks or frozen

All wines by the glass. 8 oz. (182-240 cal)

per person add $2.99

Beef Taco Meat, Chicken Taco Meat, Refried Beans

With choice of two dressings

Thinly sliced grilled chicken breast with mandarin oranges, honey-roasted almonds, grape tomatoes, raisins, jicama, radishes, strawberry, apple and avocado slices, mixed with fresh garden greens

topped with chile con carne (320 cal)

topped with sour cream sauce (190 cal)

topped with chile con carne (250 cal)

topped with chile con queso sauce (240 cal)

topped with salsa de crema (210 cal)

topped with chile con carne sauce (220 cal)

served with shredded lettuce, cheese and diced tomatoes (260 cal)

served with shredded lettuce, cheese and diced tomatoes (260 cal)

served with shredded lettuce, cheese and diced tomatoes (190 cal)

served with shredded lettuce, cheese and diced tomatoes (190 cal)

(0-140 cal)

The Best of the House! A combination of fire-grilled beef tenderloin medallions wrapped in bacon, and grilled shrimp stuffed with cheese and a jalapeño sliver, wrapped in bacon. Served with two sides (Add 100-260 cal)

Slowly smoked and fire-grilled pork tenderloin medallions wrapped in bacon. Served with two sides (Add 100-260 cal)

Served with two sides (Add 100-260 cal)