Management Positions

Management Positions With Abuelo’s

A Career With Options

Abuelo’s is one of the nation’s fastest growing, full-service restaurant concepts with average annual per-unit sales of $3.5 million. With locations in 15 states, Abuelo’s continues to expand into new markets throughout the country.

Equally important to Abuelo’s growth is maintaining its standards and successes in existing restaurants – success due in large part to a hands-on management team. Our restaurants typically operate with a four to five management team staff overseeing an average of 80 to 100 employees.

Abuelo’s offers an innovative training and development program that rewards the profitability and long-term loyalty of managers with sales-driven incentives and stock options in the company that require no up-front financial investment on their part. The ownership stake for managers is one of our company’s core values.

With a leading edge reputation for quality, an appetite for growth and fresh opportunities for motivated people, Abuelo’s is redefining the Mexican dining experience. We invite you to join our team.

General Managers

Oversees all finances and operations of unit, responsible for the development of management and staff, assures that restaurant meets all needs and requirements from corporate office, oversees that restaurant upholds service and product standards, and monitors compliance in all areas of the restaurant.

Assistant General Managers

Coordinates activities and directs training and development of Assistant Managers and all hourly team members, and ensures efficient and profitable back-of-house operations.

Kitchen Managers

Oversees all back-of-house functions and employees in the preparation of menu items.

Assistant Managers

Assists in management of front-of-house and/or back-of-house operations of the restaurant.

Current Management Opportunities by State

State
City
Position
Additional Considerations
 Arizona 
Peoria  Assistant or Assistant General Manager  
Michigan
Assistant or Assistant General Manager
Must be relocatable/flexible within Detroit/Northern Ohio area
Ohio
See Michigan and Virginia postings for Ohio overlap
Texas
Assistant Manager
Assistant Manager
Assistant General Manager
Must be highly skilled with prior AGM or GM experience and familiar with West Texas.
 Lubbock 
 Assistant Manager 
 Entry-level AM
Assistant General Manager

DFW Area
Assistant Manager
 "Plus One" role for multiple locations within DFW 
Virginia
Assistant Manager
Must be relocatable/flexible within Hampton/Chesapeake. Also relocatable out of state (Ohio) would be preferred, but not required.

Hampton

   
Roanoke

 Assistant Manager 
 

Qualified candidates may apply by clicking HERE.

How do you Enchilada?

How do you Enchilada?

Only one place to go for unique flavors and the best enchiladas on the planet. Starting at $8.99

The Very Best

America’s # 1 Mexican Restaurant

Abuelo¹s has been ranked the #1 Mexican restaurant since 2006 by America¹s most respected independent consumer rating magazine.

Spectacular Views

Sky-Painted Ceilings

"The dining room resembles an open-air courtyard in Mexico."—Chain Leader

House Specialties

Pescado Guerrero

Wood-grilled, tender mahi-mahi steak in a delicious white wine sauce.

What is Abuelo's?

"Despite its name...

Abuelo's is not your grandfather's Mexican restaurant."—Suburban News, Columbus, Ohio

Chef Luis

He's the heart and soul of our unique Mexican cuisine. Click to learn more, see how-to videos and more.

Watch Chef Luis Sanchez, executive chef for Abuelo's Mexican Restaurants. Watch 

Excellent Enchiladas

Enchiladas

Made fresh to order, our enchiladas are bursting with the authentic Mexican flavors you love.

Tasty Melted Quesadillas

Green Chile Chicken Quesadilla

Grilled quesadilla stuffed with chicken and roasted red and green chile strips.